Funeral potatoes are a recipe for creamy, tacky potato casserole topped with crunchy, buttery cornflakes. Some individuals name this casserole gooey potatoes or get together potatoes.
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FUNERAL POTATOES
Everybody has a gooey potato recipe however this one is my favourite model. My mates the Clarks launched them to me. Whether or not it's Christmas dinner, Easter dinner, or a summer time barbecue, you possibly can relaxation assured that these tacky potatoes might be on our desk at household gatherings at vacation dinners.
I really feel like mashed potatoes and gravy are reserved for Thanksgiving. Should you're on the lookout for an alternative choice to this, it's nonetheless a preferred and attractive dish.
WHY ARE THEY CALLED FUNERAL POTATOES?
This recipe is named funeral potatoes as a result of it’s historically served at funeral dinners. This can be a nice dish for this event due to its ease and talent to serve a crowd. It's the last word consolation meals and appropriate for funeral lunches and particular events.
INGREDIENTS
- HASHBOWNS – each funeral potato recipe accommodates hash browns. Often I exploit a bag of frozen potatoes, however you need to use actual contemporary potatoes. I want shredded hash browns right here, however you too can use diced hash browns.
- CREAM OF CHICKEN SOUP – cream of mushroom soup may be changed.
- MELTED BUTTER – nothing higher than buttered cornflakes. Soften the butter and blend it with cornflakes to make them tremendous crispy!
- CORN FLAKES – these give this casserole its very good crunchy topping. Some individuals even use potato chips.
- GREEN ONIONS
- STRONG CHEDDAR CHEESE – numerous cheese makes this tremendous gooey.
- SOUR CREAM
HOW TO MAKE FUNERAL POTATOES
- Preheat oven to 350 levels.
- Mix bitter cream, cheddar cheese, cream of hen, melted butter and inexperienced onions in a big bowl.
- Add the hash browns and blend nicely.
- Calmly crush the cornflakes in a Ziploc bag. Combine the cornflakes and butter. Reserve for later.
- Pour the potatoes right into a 9×13 casserole dish. Cowl with foil and bake the potatoes at 350 levels for 40 to 50 minutes.
- Sprinkle the highest with the cornflake topping and bake for an additional quarter-hour till the potatoes are bubbly and the tops of the potatoes are golden brown.
CAN I MAKE FUNERAL POTATOES FROM SCRATCH?
In fact! Merely exchange frozen hash browns with contemporary shredded potatoes.
Truthfully, you possibly can put these collectively in lower than 5 minutes!
I like to make use of inexperienced onions as a result of then there isn’t any have to saute them earlier than cooking.
Some individuals like to make use of cubed potatoes and others like grated. It's actually only a private choice.
The one approach to smash these potatoes is to undercook them. I don't know anybody who likes crunchy potatoes, until it's a fry.
CAN YOU FREEZE FUNERAL POTATOES?
- Sure, you possibly can freeze funeral potatoes. Merely freeze them with out the cornflake topping.
- When prepared to make use of, defrost within the fridge in a single day and bake with the cornflake filling.
OTHER POTATO RECIPES:
Funeral potatoes
Funeral Potatoes – creamy tacky potatoes topped with crunchy, buttery corn flakes. Some individuals name these funeral potatoes, however they’re additionally known as sticky potatoes or get together potatoes.
- 1 (2 books) bag of frozen hash browns, cubed or shredded, thawed
- 2 cups sour cream
- 2 cups grated robust cheese
- 1 (10.5 ounces) can of cream of hen soup, (see observe)
- 1/2 cup butter, melted
- (elective) Small bunch of inexperienced onions, slice
TRIM:
- 2-3 cups Corn flakes
- 1/4 cup butter, molten
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Preheat oven to 350 levels.
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In a big bowl, add the hash browns, bitter cream, cheddar cheese, cream of hen, melted butter and inexperienced onions (if utilizing). Combine nicely.
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For the filling: evenly crush the cornflakes in a Ziploc bag. Combine the cornflakes and butter collectively. Reserve for later for garnish.
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Pour the potatoes right into a 9×13 baking dish. Cowl and bake the potatoes at 350 levels for 50 to 60 minutes. Cowl the highest of the casserole dish with the cornflake combination and prepare dinner for an additional quarter-hour till the potatoes are bubbly and the highest is golden brown. Alter the cooking time as wanted so the potatoes are tender. There's nothing worse than crunchy potatoes.
I adjusted this recipe to make use of only one can of cream of hen soup.
Portion: 1grams
