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Sheet Pan Buffalo Rooster Sliders

My Sheet Pan Buffalo Rooster Sliders are made with shredded rooster smothered in spicy buffalo sauce and a beneficiant layer of gooey melted cheese all nestled between gentle and buttery slider buns. It is an irresistible mixture of tacky goodness and zesty buffalo taste. Good on your subsequent recreation day social gathering, outside BBQ, or for a straightforward appetizer or snack!

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Directions 

  • Preheat the oven to 350°F. Line a baking sheet with parchment paper. Put aside.

  • Add the rooster to a mixing bowl. Pour within the buffalo sizzling sauce, ranch, honey, garlic and pepper.

    3 1/2 cups shredded rooster (I used a rotisserie rooster), 1/2 cup buffalo sauce (Equivalent to Franks), 1/2 cup ranch dressing, 2 Tbsp. honey, 3 cloves garlic, minced or pressed with a garlic press, pinch of black pepper

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  • Combine till mixed.

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  • Rigorously slice the rolls in half. Place the underside rolls on the ready baking sheet.

    12 rely King’s Hawaiian Rolls

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  • Add the rooster on high in an excellent layer.

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  • Sprinkle each cheeses on high in an excellent layer. (you might additionally layer: cheese, rooster, then extra cheese to “lock” within the rooster layer)

    2 cups low moisture mozzarella cheese, freshly grated, 1/2 cup Parmesan cheese, freshly shredded

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  • Add the highest rolls.

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  • Add the Italian seasoning and garlic salt to the melted butter and stir. Brush many of the butter combination on high of the rolls, depart a bit to brush on after the come out of the oven.

    4 Tbsp. butter, melted, 1 tsp. Italian seasoning, 1 tsp. garlic salt

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  • Cowl with foil. Bake for ~15-20 minutes or till issues are wanting sizzling and melty.  Take away foil and bake for ~5 minutes longer.

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  • Cool for a couple of minutes, then minimize and serve sizzling. Can brush remaining butter on high after for glistened look, get pleasure from!!

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Vitamin Data

Serving: 1slider, Energy: 230kcal (12%), Carbohydrates: 4g (1%), Protein: 16g (32%), Fats: 16g (25%), Saturated Fats: 7g (44%), Polyunsaturated Fats: 4g, Monounsaturated Fats: 4g, Trans Fats: 0.2g, Ldl cholesterol: 59mg (20%), Sodium: 822mg (36%), Potassium: 134mg (4%), Fiber: 0.2g (1%), Sugar: 3g (3%), Vitamin A: 297IU (6%), Vitamin C: 0.02mg, Calcium: 197mg (20%), Iron: 1mg (6%)

Dietary data is offered as a courtesy and is mechanically calculated. It ought to solely be construed as an estimate relatively than a assure. Components can range and Kroll’s Korner can’t make any ensures to the accuracy of this data.